2019: silver at the Sydney Royal Fine Food Show.
Beautiful with homemade rissoles. Sensational in Mongolian pineapple beef. Tasty with a barbecue tuna steak. Yummy as a seasoning for savoury rice.
Rich in tropical pineapple flavours, bursting with chilli notes and balanced with a syrupy infusion.
Pineapple, apple, sugar, red capsicum, vinegar, garlic, chilli, ginger and mustard seed.