Bunny Chow Down produces a distinct collection of award-winning gourmet chutneys, jams, marmalades, pickles, glazes, sauces, and seasonings.
We are a proud Gold Coast company that started in 2015 with the intent to create condiments that have a distinct flavour combination and most importantly, enhances the taste of food. Our ethos as a company has been to take an 'all natural' approach from how we produce our condiments to repurposing our packaging.
All our products are 'man-made' and are free of gluten, dairy, thickeners, emulsifiers, added preservatives and vegan-friendly.
Recently we were recognised and awarded for several of our products by Australian food officiators. These include; winning overall Champion in the Sweet Preserve category at the 2018 Sydney Royal Fine Food Show for our Rosella Apple Chilli Jam, and the same accolade was awarded to us at the 2018 Royal Agricultural Show of Queensland (Toowoomba Show) for our Beetroot Apple Chutney.
Several of our products were also placed first, second and third at the 2018 Sydney Royal Fine Food Show, 2018 Royal Queensland Show (Ekka), 2018 Royal Agricultural Show of Queensland (Toowoomba Show) and more recently in 2019 at The Mr Chilli Awards - these awards are the hallmark of distinction for us.
We are committed to making 'everything tastes better' with a dollop, sprinkle or a drizzle of Bunny Chow Down.