How To Use
Per 1kg of protein, combine in a bowl: 2tbsp marinade, 2tsp water, 2tsp red wine vinegar and 4tbsp olive oil. Coat the protein in the mixture and allow to marinate for a minimum of 1/2hrs—barbecue or pan skillet for the best results.
Product Description
Earthy, peppery and herbaceous.
IngredientsAromatic salt, oregano, pepperberry, paprika, thyme, basil, garlic, parsley and chilli powder.
Nutritional Information
